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Bar Marcel Wine Dinner Featuring Wonderment Wines

Date and Time for this Past Event

Join Bar Marcel for their first ever Wine Dinner on Monday, July 17, at 6:30 p.m. Executive Chef Eduardo Rios will be preparing a six course dinner with wine pairings from Wonderment Wines. Stephanie Cook from Wonderment Wines will also be in attendance to provide additional insights on each wine, including the vineyards' distinctive style and expression. 
Tickets are $165 per person (gratuity and tax ARE included). Seats are limited so book yours before they’re gone! 

Course 1
STRAWBERRY GAZPACHO - Croutons, strawberry confit, micro arugula, thinly sliced prosciutto
WINE PAIRING - Bernard Gaucher Grower’s Champagne

Course 2
PAN SEARED HAMACHI - Marinated baby bok choy, marble potato confit, ginger carrot puree
WINE PAIRING - Hyde vineyard Sauvignon Blanc

Course 3
ROASTED QUAIL - Stuffed with foie gras and shiitake mushrooms, sea island red pea, chorizo, spinach
WINE PAIRING - Dutton-Campbell Pinot Noir

Course 4
ANCHO CHILE CURED PORK TENDERLOIN - Soft polenta with N’duja, smoked apple chutney
WINE PAIRING - Bacigalupi Old Vine Zinfandel

Course 5
DRY AGED NY STRIP - Corn puree, marble potato chips, chorizo sopressata
WINE PAIRING - Burton Ranch Old Vine Zinfandel

Course 6 BLACK TRUFFLE CHOCOLATE - Candied hazelnut powder, gold flakeWINE PAIRING - Bacigalupi Petite Sirah

ABOUT WONDERMENT WINES Wonderment Wines represent intelligent effort, value and balance which create a sense of 'Wonder'. Our wines are focused on specific terroir where each wine represents the vineyards distinctive style and expression. Thru artisanal methods and minimal intervention in both the vineyard and the cellar along with a focus on environmental and social consciousness we look forward to providing each customer no less than exactly what they desire.

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