Valentine’s Day Chef’s Table @ SouthPark
Date and Time
- Saturday, Feb 14, 2026 6:30pm - 10:30pm
Location
The Suffolk Punch
4400 Sharon Rd
Valentine’s Day Chef’s Table — A Three-Course Dining Experience by Executive Chef Chris Davis
Suffolk Punch SouthPark | February 14th | 6:30 PM & 8:30 PM
Celebrate Valentine’s Day with an intimate Chef’s Table dining experience at Suffolk Punch SouthPark, designed by Executive Chef Chris Davis. Enjoy an elevated evening of refined flavors and a beautifully curated three-course prix fixe menu, created exclusively for the occasion.
This exclusive event will transform our space into an upscale dining experience!
$75 per person (Plus Taxes & Fees)
Two Seatings Available:
• 6:30 PM
• 8:30 PM
(12 reservations per seating)
The Evening’s Courses
First Course
Lobster Bisque
A rich, slow-simmered lobster bisque finished with tender lobster, toasted croutons, crème fraîche, tarragon, and herb oil.
Blackberry Beet Salad
Roasted red beets and fresh blackberries with feta, toasted pine nuts, frisée, and a house cranberry vinaigrette.
Second Course
Land & Sea
Hand-cut filet and a golden crab cake served with béarnaise, cherry demi-glace, and fresh asparagus.
Butternut Squash Ravioli
Fresh pasta filled with roasted squash, finished in a brown butter cream sauce with pine nuts, spinach, and crispy sage.
Dessert
Red Velvet Cake
Moist red velvet cake layered with cream cheese icing and chocolate shavings
Strawberry Cheesecake
Creamy cheesecake with graham cracker crust and house strawberry compote
Seating is extremely limited. Reserve your table early for an unforgettable Valentine’s dining experience at Suffolk Punch SouthPark 🍽️ ❤️